Canapes $4.50 per person per canape
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Freshly shucked Sydney rock oysters with mignonette granita
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Tuna and nori rolls with soy and mirin dressing
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Parmesan, green pea and garlic fried risotto balls
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Zucchini puffs with dill yogurt sauce
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Ocean trout and chive rillettes
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Salt and pepper calamari
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Brioche prawn toast with chili jam
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Salted cod croquettes and sauce hollandaise
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Pissaladière - French style pizza of olives, anchovies and caramalised onion
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Chorizo, roasted red pepper and blue cheese pizzetta
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House made veal and pork sausage rolls with a spicy tomato sauce
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Grilled beef skewers with a creamy onion dip
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Shish lamb 'Köfta' with tahini and yoghurt dressing
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Individual vanilla and chocolate fudge 'sundaes' with crushed peanuts
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Chocolate and walnut ganache tart
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Lemon meringue tartlet's
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Pork and Pistachio Terrine